L'Escale Chambres d'Hôtes, Vernoil-le-Fourrier

The Double Bedroom
The Double Bedroom

The Single Bedroom
The Single Bedroom

Single Room with Bunkbeds
Single Room with Bunkbeds

The Dining Room
The Dining Room

Floor Plan
Floor Plan

Our bed & breakfast is the ideal place to relax and unwind, and we even have a professional chef on hand!

Bob is a fully qualified chef with many years of experience cooking both in the UK and on the continent. An excellent four course evening meal can be prepared for you, just let us know during the morning or at the time of booking your stay. We can cater for any dietary requirements you may have - for example, if you are vegetarian or have an allergy to certain foods, or indeed if there is something that you can't eat. Again, just let us know.

During the cooler months we will serve your evening meal in the dining room, but during the warm Summer evenings there's nothing to beat eating outdoors in the garden.

We operate a non-smoking policy in the house.

Sorry but we can't accommodate pets.


The comfortable double bedroom has oak beams and tiled floor. There is a television (UK Freeview) and a hair dryer. This spacious bedroom is large enough for a single bed to be added, if required. You have direct access from the double room to the enclosed garden where you can relax and unwind.

There is also a smaller bedroom adjacent to the double bedroom. This room can accommodate either a single bed or bunk beds - ideal if there are more than two of you travelling together. 

The fully tiled bathroom has a walk-in shower, basin, bidet and WC.

Your own private dining room is light and airy, the perfect place to relax and enjoy your meal.  Here you will also find tea and coffee making facilities, enabling you to make a drink whenever you want.  There is a fridge for your use.

Evening Meal - Sample Menu

Starter: Bayonne Ham with Walnut and Celeriac Remoulade

Main Course: Spicy Honey Chicken Thighs with Rice and Haricots Verts

Selection of Cheeses

Dessert: Apple and Passion Fruit Tart with Crème Fraîche

Followed by Coffee or Tea and Petit Fours, and including a Carafe of Wine

Continental Breakfast - Sample Menu

Croissants, Pains aux Raisins, Pains au Chocolat, Brioche, Baguette

Assorted Cereals

Assorted Yoghurts

Homemade Jams

Fruit Juices

Fresh Coffee, Tea or Hot Chocolate